Cangcomak Choco Crunchy Cashew Kacang Mede Coklat Panggang 80 g
Net Weight: 80 g
Material Content: Kacang Mede, Bubuk Coklat, Telur, Tepung Tapioka, Gula
Variant / Flavor: Coklat Crunchy
Cangcomak Kacang Coklat Emak features premium cashews generously coated in rich chocolate. Carefully oven-baked without oil, these treats are perfectly non-sticky, free from artificial preservatives, and deliver an exceptionally crunchy chocolate texture.
Crafted through an all-natural and traditional process, our method stands out from the rest. By preserving these time-honored, classic techniques, we ensure a truly distinctive flavor profile and character in every bite.
Committed to supporting the welfare of local farmers, we use only high-quality raw materials. Our peanuts are sourced directly from local farmers in Sumba NTT and Makassar Sulawesi Selatan.
SPIRT No 2113173031861-31
Halal No ID 31110000108760821
MSME Profile
It all started in 1965. Back then, Emak (Mother) created a special recipe in her kitchen. It wasn’t for sale, but rather a special treat served only once a year: during Eid al-Fitr (Lebaran). For family and neighbors who visited, a jar of Emak’s chocolate-coated roasted nuts was the most awaited moment. It became a symbol of warmth, celebration, and family togetherness. Driven by the desire to share this warm feeling, we decided to bring Emak’s secret recipe beyond the Eid season. Now, you no longer have to wait once a year to enjoy this authentic taste. Thus, Cangcomak - Kacang Coklat Emak (Mother's Chocolate Nuts) was born.
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